Excerpt from the menu
MAIN COURSES
Wiener Schnitzel (breaded veal escalope)
Lemon | cranberries | fried potatoes | cucumber salad
€29.-
Fjord trout gently cooked
Gnocchi | spinach | lemon | Parmesan mustard foam
€24.-
"Club Sandwich"
toast | mayonnaise | chicken breast | iceberg lettuce | bacon | egg | tomato | French fries
€22.-
“Hamburger”
Beef | Bun | Cole Slaw | Iceberg salad | French fries
€24.50
“Brandenburg vegetable garden“
seasonal vegetables in textures | reduced vegetable broth | parsley
€18.-
Chanterelle ravioli (vegetarian)
spinach | lemon | Parmesan mustard foam
€20.-
Iberico pork
chop | herb crust | chanterelles à la crème | potato croutons
€31.50
Halloumi Burger (vegetarian)
baked Halloumi | sweet chili cream | tomato | onions | French Fries
€18.50
Fish 'n' Chips
Baked cod | sauce remoulade | pea puree | French fries | vinegar
€18.50
Braised veal cheeks
potato celery puree | mushrooms | herbs
€26.50
DESSERT
Tonka bean crème brûlée
passion fruit sorbet
€12.-
Cheesecake
strawberry | chocolate crisp
€14.-
Apple strudel – newly interpreted
“spring roll” | apple textures
€12.-
French cheese selection
fig mustard | fruit bread
€12.-
STARTERS
Marinated beef tomato (vegetarian)
buffalo mozzarella | basil pesto | olive tapenade | rocket
€16.-
Wild herb salad (vegan)
hazelnut dressing | pickled mushrooms | potato straw
€17.50
Roast beef sweet and sour pickled
chanterelles | calf’s head | endive salad | vinaigrette
€18.50
Char – lightly pickled
kohlrabi | cress | char caviar
€16.50
Caesar salad
Romana salad | anchovy-garlic dressing | hard cheese | croutons
€17.50
optionally served with
roasted chicken breast
€21.50
prawn tails marinated with herbs
€26.-
Iced cucumber apple soup (vegan possible)
smoked tofu | horseradish
€12.50
Lobster bisque
shellfish raviolo | small vegetables
€19.50
STEAKS AND SIDES
As we all know, tastes are different. That is why we invite you to put together your own favourite dish.
rump steak 250 gr. (Simmentaler Rind)
€28.-
entrecôte 300 gr. (Simmentaler Rind)
€31.-
fillet steak 200 gr. (Black Angus Rind)
€34.-
T-Bone steak of veal 350 gr.
(True Wilderness, Germany)
€33.-
French fries
€5.-
fried potatoes
€5.50
leaf spinach
€4.-
wild broccoli and tomato jam
€6.50
roasted green asparagus
€6.50
roasted mushrooms with mustard and herbs
€4.-
small wild herb salad
€5.50
béarnaise sauce
€4.-
jus
€4.-
herb butter
€3.-