Steigenberger
Grandhotel Belvédère

As a guest at our vernissage, Tina Reichel will personally explain her works and their background. She has dedicated herself to the depiction of architecture and abstract portraits - although it is clear that almost anything is possible, except black and white. Reichel is known for her unique sculptures, the "Cocoons"!

"The colors and the ART of the works are pure emotions".

“My goal is to create highlights in art, to inspire people and to break new ground.”

In addition to the figurative and representational, he also worked on free color compositions. He processed his works expressively with a certain abstraction, especially in the idiosyncratic treatment of perspective.

Take a look for yourself and stroll through the art exhibition and lose yourself in the unique works of art by Hans E. Deutsch.

Umesh is originally from southern India - so the Ayurvedic tradition has always been an important part of his life. He has been teaching these traditional customs in Europe as an Ayurveda naturopath and yoga teacher for 12 years.

Our yoga retreat will focus on detox and wellbeing. Depending on the level of the participants, there will be a variety of meditations and Nidra Yoga in addition to more demanding and strenuous yoga.

Do something good for your body and mind and book our yoga package.

A whole week of yoga is too much for you? Then you are welcome to register for individual hours.

The Monstein beer specialties are brewed from crystal-clear spring water, Swiss hops and local mountain barley malt from Gran Alpin. Following a highly interesting and delicious tour of the brewery, we have a special dinner menu in our restaurant that goes with this unique beer.

The beer pairing dinner is included in the half board. 

Beer pairing dinner CHF 119.00 per person

Everything and everyone wonderful at one table. Enjoy a special culinary and musical evening with friends and family at the long table under the arcades of the Grandhotel Belvédère. Delicious barbecue specialties from the smoker grill are eaten together "family style".

The Tavolata is included in the half board.
CHF 79.00 per person
BBQ delicacies with all side dishes - all you can eat.

Enjoy a culinary evening with selected provenances from the Grisons dominion. Presented and commented by the sommeliers of the vinyard “von Salis” from Maienfeld. A dinner specially matched to the wonderful wines of von Salis.

Wine and Dine is included in the half board. Enjoy a 3-course menu with matching wines or treat yourself to a 4-course menu with wine pairing.

CHF 144.00 per person

Look forward to an evening of classic piano boogie with jump blues and Louisiana rock 'n' roll. We invite you on an emotional journey to New Orleans. A LUDWIG SEUSS concert is always a top-class experience. More than a concert - an emotional journey through the southern states of the USA. Whether dancing or just listening and enjoying, an atmosphere that you have to experience.

The performance is accessible to our hotel guests free of charge. There will be a dinner before the concert, which is included in the half board or can be booked for CHF 65 per person (3-course menu).

The Silver Mine Museum team will take you on a journey back in time. The village was settled by immigrants from Valais over 700 years ago. The historic town now has two restaurants, a popular brewery and - so they say - the best blueberry tart ever.

Maximum number of participants 7 people, minimum 5 people

Price per guest: CHF 15.00

Gudrun Turner has been a hiking guide and “herb fairy” in the Grisons mountains for many years. She knows every flower, herb and berry in the area. On the hikes with Gudrun you can not only enjoy the view, but also learn a lot about the local flora (and fauna). She is also a specialist when it comes to medicinal herbs – for teas and cold or warm wraps. Hiking with Gudrun is more advanced training than just a sporting activity - extremely interesting!

CHF 55.00 per person

Running training with the 8-time Swiss-Alpine winner Jasmin Nunige. Jasmin is not only a competitive runner herself, she also knows the Grisons mountains like the back of her hand. It combines the most valuable know-how with a home advantage. True to the motto: only the best for our guests, we offer professional trail running training with everything that goes with it in the week before the Davos X-Trails.

CHF 399.00 per person

We welcome August 1st with the Alphorn Duo from Blaswerk and celebrate the Swiss National Day with traditional music and classic Swiss food.

Dinner with Swiss menu included in half board.

Otherwise price per guest: CHF 65.00 for 3 courses and CHF 79.00 for 4 courses

Like many of his contemporaries, Ernst Ludwig Kirchner was fascinated by the possibilities of photography and used them in different ways. From studio scenes to portraits to landscapes and product photography - Kirchner tried his hand at many different areas and many of the shots took place in Davos.

The art experts at the Kirchner Museum will guide you through the exhibition with passion and lots of background knowledge. Get to know E. L. Kirchner from a completely new perspective.

THE absolute highlight of our summer program: Arno Del Curto as our guest and in conversation with Frank Baumann!

Arno Del Curto's biography "Mit Köpfchen durch die Wand" has sold well over 10,000 copies and was number 1 on the Swiss bestseller list for weeks. Now he is presenting the book to us in Davos, which the ghostwriter Franziska K. Müller wrote for him in a wonderful way. And this in conversation with Frank Baumann. Look forward to an entertaining and enlightening evening. After the event, Arno Del Curto will be signing books. The sale is organized by the Schuler bookshop.

Mushrooms are fascinating things. Tasty to eat but to be consumed with caution. If you start your own search, the necessary know-how is essential. Rosemarie Kuhn is an expert in her field. She will introduce our guests to the world of mushrooms with an interesting lecture. On the hike together, the knowledge learned is put into practice and delicious edible mushrooms are collected. The mushrooms found can then be prepared by our kitchen team and eaten by you as a delicious dinner.

In mid-September the cows will be fetched from the alp in Klosters Monbiel. The “Alpabzug” is one of the most traditional mountain festivals. We celebrate this with music from the Davoser Ländlerfründa and a rich mountain farmer's buffet with delicacies from the region.

The mountain farmer's buffet is included in the half-board, but can also be booked separately. 

Price per guest: CHF 84.00 (included in HB otherwise CHF 84.00)

Feel like the king of the world. Because with the Titanic Society you can enjoy culinary delights in the dry and help to arrest the murderer so that nobody has to get into the lifeboat.

139.00 CHP per person including aperitif and 4-course menu

At the end of the season we don't let our heads hang and celebrate the end of the summer by making preparations for the winter. Together we will pickle vegetables, which will be stored until the winter season and then served with the finest cheese fondue. Your vegetables will be kept in a clay pot and marked with your name - when you visit us again in winter, you can enjoy YOUR personal and self-processed vegetables.