Valid from 01.02.2018 - 30.04.2018
for arrivals from 10.02.2018 - 30.04.2018
Get to know the culinary highlights of our kitchen heroes under new responsibility of head chef Steffen Mutzberg! From now on at VIVUS Restaurant & Bar one can enjoy a modern interpreted French cuisine in the evening.
- Overnight stay including breakfast buffet
- 5-course gourmet dinner by Steffen Mutzberg per person on day of arrival
- WiFi throughout the hotel
- Access to sauna area
No possibility of cost-free cancellation or booking changes. 100% pre-payment upon booking. No-shows are non-refundable.